About this item

• 12-QUART FAMILY-SIZED CAPACITY FOR ENTERTAINING: Holds up to 3 gallons—enough for a whole whole chicken, large batches of corn on the cob, or a seafood boil for 6-8 guests. Perfect for Thanksgiving prep and summer cookouts
• 100% PURE 18/10 STAINLESS STEEL SURFACE: Constructed from premium 18/10 food-grade stainless steel with zero chemical coatings. This non-reactive, scratch-resistant surface allows you to use metal utensils freely without damaging the pot, ensuring decades of reliable use
• 3-PLY CLAD BOTTOM FOR SUPERIOR HEAT CONTROL: The multi-layer base combines aluminum and magnetic steel for even side-wall and bottom heating. Whether deep-frying or canning, this large pot maintains consistent temperatures without hot spots
• STURDY RIVETED HANDLES & DURABLE STEEL LID: Ergonomic riveted side handles ensure a secure grip even when handling heavy loads. The rust-proof stainless steel lid creates a tight seal to lock in flavor, while being oven-safe and completely shatterproof
• IDEAL FOR WATER BATH CANNING: This 12-quart size is perfect for preserving jams and pickles. Compatible with induction and all other cooktops, plus dishwasher safe for easy post-canning cleanup

The Cooks Standard 12-Quart Classic Stainless Steel Stockpot with Lid is made with polished 18/10 stainless steel with an aluminum disc layered in the bottom. The aluminum disc layered bottom provides even and quick heat distribution and prevents hot spots. Stainless steel lid keeps in heat and moisture for a tight seal. Deep stainless steel riveted handles offer durability and stay cool. Tapered lip for easy and drip-free pouring. Large size for multi-purpose function: canning, jarring, and stewing. Induction compatible. Works on gas, electric, glass, ceramic, halogen, etc. Oven safe to 500°F. Dishwasher safe.