About this item

• WIRECUTTER’S 2025 BEST PICK: OXO Obsidian won for its lightweight feel, top-tier searing, and value—the closest thing to a holy-grail pan.
• PRE-SEASONED FOR CONVENIENCE: Start cooking immediately, no seasoning required. The carbon steel frypan naturally develops a patina over time with use. Plus, the included brush helps maintain the non-stick surface when cleaning.
• DURABLE & LIGHTWEIGHT CONSTRUCTION: Heats quickly and evenly, perfect for frying, searing, and stir-frying. Built to last with professional-grade performance.
• OVEN SAFE UP TO 660°F: Versatile design allows for high-heat cooking, ideal for stovetop or grill use. Safe for use in the oven up to 660°F/350°C.
• INCLUDES IRON BRUSH: Effectively removes food debris without stripping the delicate non-stick seasoning.
• COMFORTABLE, REMOVABLE SILICONE SLEEVE: Includes a removable silicone handle sleeve for comfortable, safe handling while cooking.
• COMPATIBLE WITH ALL STOVETOPS: Works on all stovetops, including induction, providing excellent heat distribution for perfect results every time.

Lighter, easier and stronger there’s a reason carbon steel is the choice of professional kitchens. Pre-seasoned to get you started, this OXO Obsidian Carbon Steel 10” Frypan develops a naturally non-stick layer with use that’s ideal for frying delicate fish, crafting an omelet, or getting a perfect sear on pork chops. The more you use the pan, the better the non-stick patina layer will be. Precision engineered for powerful performance anywhere you need it, this pan travels effortlessly from stovetop to grill. This pan also comes with a removable silicone sleeve to keep cooking comfortable, and an iron brush to effectively remove food debris without stripping the non-stick seasoning. Oven safe up to 600˚F/315˚C. Hand wash only.